Comments on: Macadamia Nut Butter http://hellyeahitsvegan.com/?p=453 a vegan recipe blog Wed, 08 Sep 2010 00:09:19 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Hell Yeah It’s Vegan! » Blog Archive » Macadamia Caramel Clusters http://hellyeahitsvegan.com/?p=453&cpage=1#comment-128 Hell Yeah It’s Vegan! » Blog Archive » Macadamia Caramel Clusters Fri, 10 Apr 2009 04:46:59 +0000 http://hellyeahitsvegan.com/?p=453#comment-128 [...] still working away at those macadamia nuts, and I have to say, my appreciation for them has only grown with time. Here’s a quick and [...] [...] still working away at those macadamia nuts, and I have to say, my appreciation for them has only grown with time. Here’s a quick and [...]

]]> By: Hell Yeah It’s Vegan! » Blog Archive » Banana Bundt Coffeecake with Lemon Icing http://hellyeahitsvegan.com/?p=453&cpage=1#comment-107 Hell Yeah It’s Vegan! » Blog Archive » Banana Bundt Coffeecake with Lemon Icing Fri, 27 Mar 2009 16:42:57 +0000 http://hellyeahitsvegan.com/?p=453#comment-107 [...] cake is a brunch variation on the pineapple cake with coconut-macadamia frosting but it’s too delicious not to post. I have never understood people’s aversion to ripe [...] [...] cake is a brunch variation on the pineapple cake with coconut-macadamia frosting but it’s too delicious not to post. I have never understood people’s aversion to ripe [...]

]]> By: claryn http://hellyeahitsvegan.com/?p=453&cpage=1#comment-104 claryn Thu, 26 Mar 2009 23:28:29 +0000 http://hellyeahitsvegan.com/?p=453#comment-104 Thanks, Sarena! Let me know how it turns out. Thanks, Sarena! Let me know how it turns out.

]]> By: Sarena http://hellyeahitsvegan.com/?p=453&cpage=1#comment-103 Sarena Thu, 26 Mar 2009 20:09:35 +0000 http://hellyeahitsvegan.com/?p=453#comment-103 Wow, this looks so good! I am bookmarking this one to try out soon! Wow, this looks so good! I am bookmarking this one to try out soon!

]]> By: Hell Yeah It’s Vegan! » Blog Archive » Coconut Macadamia Cookies http://hellyeahitsvegan.com/?p=453&cpage=1#comment-69 Hell Yeah It’s Vegan! » Blog Archive » Coconut Macadamia Cookies Mon, 02 Mar 2009 16:55:19 +0000 http://hellyeahitsvegan.com/?p=453#comment-69 [...] set out to make peanut butter cookies with macadamia nut butter, but after considering how well the macadamia nut butter/coconut frosting went over, I decided: if it ain’t broke, don’t fix it. I happened to have fancy [...] [...] set out to make peanut butter cookies with macadamia nut butter, but after considering how well the macadamia nut butter/coconut frosting went over, I decided: if it ain’t broke, don’t fix it. I happened to have fancy [...]

]]> By: claryn http://hellyeahitsvegan.com/?p=453&cpage=1#comment-66 claryn Thu, 26 Feb 2009 14:10:39 +0000 http://hellyeahitsvegan.com/?p=453#comment-66 Aww, thank you so much, Dianne! I haven't been food-blogging for very long, and it's really, really great to get feedback. That's awesome that your co-op gives food to FNB! Obviously FNB is near and dear to my heart. :) Thanks for reading!! Aww, thank you so much, Dianne! I haven’t been food-blogging for very long, and it’s really, really great to get feedback. That’s awesome that your co-op gives food to FNB! Obviously FNB is near and dear to my heart. :)

Thanks for reading!!

]]> By: Dianne http://hellyeahitsvegan.com/?p=453&cpage=1#comment-65 Dianne Wed, 25 Feb 2009 20:29:56 +0000 http://hellyeahitsvegan.com/?p=453#comment-65 This blog is amazing!!!! I'm obsessed with vegan food and have been getting super gung-ho about cooking from scratch especially this year, my first year with a real apartment. So I've been reading a ton of vegan food blogs and am surprised it took me so long to find this one; everything you make is so perfect! I'm also happy to know you helped create FNB in Philly; I volunteer with the 4th street co-op in Manhattan and we give to FNB. Sorry; this doesn't really have anything to do with your current post. I just wanted you to know how inspiring you are, and I will definitely be reading in the future! ~Dianne This blog is amazing!!!!
I’m obsessed with vegan food and have been getting super gung-ho about cooking from scratch especially this year, my first year with a real apartment. So I’ve been reading a ton of vegan food blogs and am surprised it took me so long to find this one; everything you make is so perfect! I’m also happy to know you helped create FNB in Philly; I volunteer with the 4th street co-op in Manhattan and we give to FNB.

Sorry; this doesn’t really have anything to do with your current post. I just wanted you to know how inspiring you are, and I will definitely be reading in the future!

~Dianne

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