Potato Skins
You wouldn’t exactly call me a football fan. My football-related credentials can be boiled down to two things: at a certain point in college I really enjoyed avoiding writing papers by playing 10-Yard Fight, and at one point in my life, I listened to that embarrassingly homonymous band. I really have nothing bad to say about...
Vegan Jalapeño Poppers
I might not love televised sports, but I do love hot peppers. So when everyone else in the U.S. is chowing down on fried foods next weekend, don’t despair! Vegan jalapeño poppers are totally within reach.
Vegan Little Wieners
Also known as little smokies or cocktail wieners, little wieners are basically miniature hot dogs, usually served in some sort of barbecue sauce, and intended to be eaten with toothpicks. (Because what’s more American than protein on a stick?)
Vegan Bacon Cheddar Mini Quiches
These vegan bacon cheddar mini quiches might look fancy, but don’t worry, you don’t have to be a snob to enjoy them — after all, what’s more commonly American than cheddar and bacon?
Jalapeño Hummus
Owning a pressure cooker has improved my life in so many ways, not the least of which is that keeping a bottomless container of jalapeño hummus in my fridge is easy peasy. Just set me up with a pile of carrot sticks and we’re in business.
Vegan Caesar Salad
This vegan Caesar salad is kind to sea creatures and only takes a few minutes to whip together.
Vegan Mozzarella Sticks
When Chicago Soy Dairy sent me a complimentary log of their mozzarella Teese, which claims to melt and stretch, I decided to put it to the ultimate test: vegan mozzarella sticks.
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