a vegan recipe blog
Posts tagged "Chinese"
Sesame Seed Balls (Jin Deui)

Sesame Seed Balls (Jin Deui)

It’s time for a trip down memory lane! I posted this recipe in the very early days of my blog, back when I was deep-frying foods like a maniac, but never thought to re-post it after my blog was wiped clean in 2010. And that’s silly, because sesame seed balls were always my favorite thing...
Garlic Broccoli Stirfry

Garlic Broccoli Stirfry

Is there anything Joy of Cooking can’t do? Obviously the answer to this question is a firm yes. Take, for example, the fact that my version of this book, published a mere 6 years ago, contains only two recipes calling for tofu as an ingredient.