For the first couple of months of summer, I made fresh spring rolls like it was my job. By the time August rolled (ha!) around, I’d mostly lost my patience for assembling them. I got lazy, okay? And thusly was Deconstructed Summer Roll Salad born!
Attentive readers might notice that this has been a summer of mango and cucumber and black beans. It isn’t over ’til it’s over, y’all, so here is a recipe for black bean mango quinoa salad that contains all three!
This cucumber mango green smoothie is creamy, mellow, and refreshing, and it’s packed with fruits and veggies to boot!